Re: [求救] 請問雙卵蛋 能吃?
看板Biotech (生命科學)作者chickenman (chickenman)時間19年前 (2007/03/10 18:12)推噓1(1推 0噓 0→)留言1則, 1人參與討論串2/2 (看更多)
※ 引述《taiwanbravo (Taiwaness)》之銘言:
: 雖然吃了三顆(分次) 有自信自己身體免疫能力
: 還是無聊問一下
: 若大家覺得沒意義 馬上刪
: 媽買一盒全部"雙胞胎"的蛋...
: 小害怕 不知怎麼弄得 晚上問詳細再修改
: 打擾了
Double-yolk eggs are common in poultry industry.
Usually when a hen is "old", her egg production gets slow and you will
get bigger eggs.
However, if the yolk is produced faster than the egg white and the shell,
a double-yolk egg forms.
Don't worry, it is not about immunity, but you have to watch your chlesterol.
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03/11 22:34, , 1F
03/11 22:34, 1F
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